{"id":100157,"date":"2020-02-03T15:21:39","date_gmt":"2020-02-03T14:21:39","guid":{"rendered":"https:\/\/uniavisen.dk\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/"},"modified":"2020-02-03T15:21:39","modified_gmt":"2020-02-03T14:21:39","slug":"jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet","status":"publish","type":"event","link":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/","title":{"rendered":"Jorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?"},"content":{"rendered":"

Jorden Kalder: Debataften p\u00e5 Statens Naturhistoriske Museum<\/strong><\/p>\n

Kan vi lave sund mad, der kan br\u00f8df\u00f8de alle p\u00e5 en sund planet? Svaret skal rumme b\u00e5de sund ern\u00e6ring, lighed og b\u00e6redygtighed, og det kan v\u00e6re vanskeligt at balancere alle hensyn.<\/p>\n

I starten af 2019 kom EAT-Lancet-kommissionens forskere med deres bud p\u00e5 en klimavenlig verdensdi\u00e6t, og konklusionen var klar: Der skal mindre r\u00f8dt k\u00f8d p\u00e5 tallerkenen.
\nMen hvordan laver man egentlig velsmagende mad ud af anbefalingerne fra EAT-Lancet her i Danmark? Og hvordan tilpasser man det til en dansk madkultur, der er pr\u00e6get af sine unikke r\u00e5varer og s\u00e6sonskift?<\/p>\n

Aftenens debatt\u00f8rer:<\/strong>
\n\u2013 Michael Minter, Programleder, Fremtidens f\u00f8devarer, CONCITO
\n\u2013 Trine Krebs fra Frugtformidlingen
\n\u2013 Marianne Nissen Lund, professor i f\u00f8devarekemi ved KU FOOD<\/p>\n

Ordstyrer: Martin Keller, Verdensm\u00e5lskonsulent i Afdelingen for B\u00e6redygtig Udvikling, K\u00f8benhavns Kommune.<\/p>\n

Billetter<\/strong><\/p>\n

K\u00f8b din billet via Billetto.dk<\/a><\/p>\n

Om ‘Jorden Kalder’<\/strong><\/p>\n

‘Jorden Kalder’ er en serie debatarrangementer, hvor eksperter i samtale med hinanden og med publikum diskuterer, hvordan vi kan skabe en b\u00e6redygtig fremtid og give planeten sikkert videre til n\u00e6ste generation.<\/p>\n

‘Jorden Kalder’ arrangementerne afholdes p\u00e5 f\u00f8lgende datoer i for\u00e5ret 2020:
\n10. marts, 16. april og 5. maj. <\/p>\n","protected":false},"excerpt":{"rendered":"

Jorden Kalder: Debataften p\u00e5 Statens Naturhistoriske Museum Kan vi lave sund mad, der kan br\u00f8df\u00f8de alle p\u00e5 en sund planet? Svaret skal rumme b\u00e5de sund ern\u00e6ring, lighed og b\u00e6redygtighed, og det kan v\u00e6re vanskeligt at balancere alle hensyn. I starten af 2019 kom EAT-Lancet-kommissionens forskere med deres bud p\u00e5 en klimavenlig verdensdi\u00e6t, og konklusionen var […]<\/p>\n","protected":false},"author":0,"featured_media":100158,"template":"","class_list":["post-100157","event","type-event","status-publish","has-post-thumbnail","hentry","event_category-debat"],"acf":[],"aioseo_notices":[],"yoast_head":"\nJorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Jorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?\" \/>\n<meta property=\"og:description\" content=\"Jorden Kalder: Debataften p\u00e5 Statens Naturhistoriske Museum Kan vi lave sund mad, der kan br\u00f8df\u00f8de alle p\u00e5 en sund planet? Svaret skal rumme b\u00e5de sund ern\u00e6ring, lighed og b\u00e6redygtighed, og det kan v\u00e6re vanskeligt at balancere alle hensyn. I starten af 2019 kom EAT-Lancet-kommissionens forskere med deres bud p\u00e5 en klimavenlig verdensdi\u00e6t, og konklusionen var […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/\" \/>\n<meta property=\"og:site_name\" content=\"University Post\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/uniavis\" \/>\n<meta property=\"og:image\" content=\"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-scaled.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1281\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:site\" content=\"@Uniavisen\" \/>\n<meta name=\"twitter:label1\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data1\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/uniavisen.dk\\\/en\\\/event\\\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\\\/\",\"url\":\"https:\\\/\\\/uniavisen.dk\\\/en\\\/event\\\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\\\/\",\"name\":\"Jorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/uniavisen.dk\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/uniavisen.dk\\\/en\\\/event\\\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/uniavisen.dk\\\/en\\\/event\\\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/uniavisen.dk\\\/wp-content\\\/uploads\\\/2020\\\/02\\\/jk_foedevarer-scaled.jpg\",\"datePublished\":\"2020-02-03T14:21:39+00:00\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/uniavisen.dk\\\/en\\\/event\\\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/uniavisen.dk\\\/en\\\/event\\\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/uniavisen.dk\\\/en\\\/event\\\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\\\/#primaryimage\",\"url\":\"https:\\\/\\\/uniavisen.dk\\\/wp-content\\\/uploads\\\/2020\\\/02\\\/jk_foedevarer-scaled.jpg\",\"contentUrl\":\"https:\\\/\\\/uniavisen.dk\\\/wp-content\\\/uploads\\\/2020\\\/02\\\/jk_foedevarer-scaled.jpg\",\"width\":2560,\"height\":1281},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/uniavisen.dk\\\/en\\\/event\\\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/uniavisen.dk\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Events\",\"item\":\"https:\\\/\\\/uniavisen.dk\\\/event\\\/\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Jorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/uniavisen.dk\\\/#website\",\"url\":\"https:\\\/\\\/uniavisen.dk\\\/\",\"name\":\"University Post\",\"description\":\"Independent of management\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/uniavisen.dk\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Jorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/","og_locale":"en_US","og_type":"article","og_title":"Jorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?","og_description":"Jorden Kalder: Debataften p\u00e5 Statens Naturhistoriske Museum Kan vi lave sund mad, der kan br\u00f8df\u00f8de alle p\u00e5 en sund planet? Svaret skal rumme b\u00e5de sund ern\u00e6ring, lighed og b\u00e6redygtighed, og det kan v\u00e6re vanskeligt at balancere alle hensyn. I starten af 2019 kom EAT-Lancet-kommissionens forskere med deres bud p\u00e5 en klimavenlig verdensdi\u00e6t, og konklusionen var […]","og_url":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/","og_site_name":"University Post","article_publisher":"https:\/\/www.facebook.com\/uniavis","og_image":[{"width":2560,"height":1281,"url":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-scaled.jpg","type":"image\/jpeg"}],"twitter_card":"summary_large_image","twitter_site":"@Uniavisen","twitter_misc":{"Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/","url":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/","name":"Jorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?","isPartOf":{"@id":"https:\/\/uniavisen.dk\/#website"},"primaryImageOfPage":{"@id":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/#primaryimage"},"image":{"@id":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/#primaryimage"},"thumbnailUrl":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-scaled.jpg","datePublished":"2020-02-03T14:21:39+00:00","breadcrumb":{"@id":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/#primaryimage","url":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-scaled.jpg","contentUrl":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-scaled.jpg","width":2560,"height":1281},{"@type":"BreadcrumbList","@id":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/uniavisen.dk\/en\/"},{"@type":"ListItem","position":2,"name":"Events","item":"https:\/\/uniavisen.dk\/event\/"},{"@type":"ListItem","position":3,"name":"Jorden Kalder: En opskrift p\u00e5 fremtiden: Kan vi lave sund mad til en sund planet?"}]},{"@type":"WebSite","@id":"https:\/\/uniavisen.dk\/#website","url":"https:\/\/uniavisen.dk\/","name":"University Post","description":"Independent of management","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/uniavisen.dk\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"}]}},"advancedCustomFields":{"event_category":{"term_id":77,"name":"Debat","slug":"debat","term_group":0,"term_taxonomy_id":77,"taxonomy":"event_category","description":"","parent":0,"count":179,"filter":"raw"},"start":"2020-03-10 19:00:00","add_end_time":true,"end":"2020-03-10 20:30:00","location":"Auditoriet, Geologisk Museum, \u00d8ster Voldgade 5-7, 1350 K\u00f8benhavn K.","host_name":"Statens Naturhistoriske Museum","ticket_link":"","event_is_free":false,"event_price":"Alm. billet: 75 kr. (+ gebyr) \/ Ungdomsbillet (under 25 \u00e5r) og g\u00e6ster med studiekort: 50 kr. (+ gebyr) \/ Billet for \u00e5rskortholder: 50 kr. (+ gebyr)","event_poster":{"ID":100158,"id":100158,"title":"jk_foedevarer.jpg","filename":"jk_foedevarer-scaled.jpg","filesize":777302,"url":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-scaled.jpg","link":"https:\/\/uniavisen.dk\/en\/event\/jorden-kalder-en-opskrift-paa-fremtiden-kan-vi-lave-sund-mad-til-en-sund-planet\/jk_foedevarer-jpg\/","alt":"","author":"0","description":"","caption":"","name":"jk_foedevarer-jpg","status":"inherit","uploaded_to":100157,"date":"2020-02-03 14:21:39","modified":"2020-02-03 14:21:55","menu_order":0,"mime_type":"image\/jpeg","type":"image","subtype":"jpeg","icon":"https:\/\/uniavisen.dk\/wp-includes\/images\/media\/default.png","width":2560,"height":1281,"sizes":{"thumbnail":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-150x150.jpg","thumbnail-width":150,"thumbnail-height":150,"medium":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-480x240.jpg","medium-width":480,"medium-height":240,"medium_large":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-768x384.jpg","medium_large-width":768,"medium_large-height":384,"large":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-1280x640.jpg","large-width":1280,"large-height":640,"1536x1536":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-1536x768.jpg","1536x1536-width":1536,"1536x1536-height":768,"2048x2048":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-2048x1024.jpg","2048x2048-width":2048,"2048x2048-height":1024,"featured-soft":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-290x145.jpg","featured-soft-width":290,"featured-soft-height":145,"featured-hard":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-290x180.jpg","featured-hard-width":290,"featured-hard-height":180,"narrow":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-700x350.jpg","narrow-width":700,"narrow-height":350,"extended":"https:\/\/uniavisen.dk\/wp-content\/uploads\/2020\/02\/jk_foedevarer-990x495.jpg","extended-width":990,"extended-height":495}},"short_description":"Kom med til Statens Naturhistoriske Museums popul\u00e6re debatarrangement \u2019Jorden Kalder\u2019, hvor vores debatt\u00f8rer denne aften, i samtale med hinanden og med publikum, vil diskutere, hvad opskriften p\u00e5 fremtiden er.","old_url":""},"_links":{"self":[{"href":"https:\/\/uniavisen.dk\/en\/wp-json\/wp\/v2\/events\/100157","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/uniavisen.dk\/en\/wp-json\/wp\/v2\/events"}],"about":[{"href":"https:\/\/uniavisen.dk\/en\/wp-json\/wp\/v2\/types\/event"}],"version-history":[{"count":0,"href":"https:\/\/uniavisen.dk\/en\/wp-json\/wp\/v2\/events\/100157\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/uniavisen.dk\/en\/wp-json\/wp\/v2\/media\/100158"}],"wp:attachment":[{"href":"https:\/\/uniavisen.dk\/en\/wp-json\/wp\/v2\/media?parent=100157"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}