Universitetsavisen
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University of Copenhagen
Independent of management
Copenhagen has gone through centuries of modernisation and has had its share of disasters such as fires and wars. But subtle historical details remain. Two historians met up with us in places that reveal the city’s past.
Winnie Lund has graduated from a new master's programme at the University of Copenhagen which uses nature to help groups of patients with dementia, stress, PTSD, concussions – or adolescents who are mentally vulnerable.
Postdoc Ana Filipa Correia da Silva decided to leave Portugal a year ago to focus on a future with her family in Denmark. The working culture is different, and it has taken some time to learn how to interpret Danish colleagues' body language.
Eline Palm Meldgaard from the Faculty of Health and Medical Sciences won the PhD Cup 2019 for her project on parasites. To inspire other researchers and students, she explains here what it was that worked for her in the communication competition.
Bookseller Morten Kjersgaard Nielsen is intent on turning Academic Books into an experience – perhaps a little bit outside the syllabus.
It's easy to feel discouraged when faced with dense scientific tomes loaded with complicated information that few people understand. We asked two professors and authors for study tips. Here are 10.
All faculties have received more applications than last year, but there are still more available spots left in individual programmes than was the case last year. Psychology remains the degree programme with the highest grade point average.
Psychology exceeds its own grade point average from last year and tops the list. Insurance Mathematics takes a second place, while Medicine is down from last year – this may, however, be due to an increase in admittance.
Here are five important dates to remember to ensure that your new life as a university student is off to a good start.
South Campus has three cafés run by Hav a Java: Mødestedet at KUA 2, Hav a Java at KUA 1, and Hav a Java at KUA 3. We had lunch twice in one day and tested out meat, vegetarian, and vegan options at the cafés.
