Universitetsavisen
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University of Copenhagen
Independent of management
Section
In the course of two years, students moved from being virtually invisible in the climate debate to capturing the agenda and making demands on both university management and the decision makers in the Danish parliament.
I think non-EU students are paying excess tuition fees at the University of Copenhagen while working in internships, writes Sofie Campbell.
The standoff is continuing at the Faculty of Humanities. Last Friday, the students’ humanities council HUMrådet decided to continue its blockade of management corridors until the dean dropped his plans to merge courses.
The University of Copenhagen was more complicated and far more time-consuming to manage than the Chairman of the Board Mads Krogsgaard Thomsen had ever imagined. It is the arm wrestling with the politicians that has been the most demanding, he says in this retrospective.
New representatives are to be elected for the Board, academic councils, study boards and PhD committees – and there is a lot at stake this year.
Sidse Tøttrup gets such bad headaches and migraine attacks that she often has to leave class. And she cannot get the kind of student job that she would like. She is one of half a million Danes suffering from migraine.
Biology is complex, says associate professor.
Alex Vanopslagh says that young people today are too focussed on looking successful. He recognises this in himself. But the problem is not that there are too many requirements and expectations, he says. The problem is that there are too few.
Staff representatives at the University of Copenhagen are worried that management is planning to abolish employees' rights to take the day off on 1 May. »This is a punch in the face to the staff that are really dedicated,« say critics.
Are you sick of not being able to squeeze the residual yoghurt out of its carton? Are you overcome with shame when you unpack three layers of cellophane from your organic vegetables? Then you will be inspired by the 31 students who met up with the purpose of innovate the hell out of three major companies in order to combat food waste.
